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Michelle Underwood

Greek Dressing

This dressing is quick and easy to make. My children love it and request it over ranch most days. It is delicious with Greek Salad, but we use it on a variety of salad creations. My goal is limit store bought dressings, they are expensive with a lot of unnecessary ingredients. Besides - homemade always tastes better!
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Servings: 1 cup
Ingredients Method Notes

Ingredients
  

  • 1/2 cup olive oil
  • 1/2 cup red wine vinegar
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • 1 tsp dried basil
  • 1 tsp dried oregano
  • 1 tsp salt
  • 1 tsp pepper
  • 1 tsp dijon

Method
 

  1. Place all ingredients together in a ball jar. with a lid and shake well. Enjoy

Notes

If you want to make a simple Greek Salad to go with this dressing, simply gather the following ingredients:
Lettuce, peppers, cucumber, red onion, Kalamata olives, pepperoncini peppers and feta cheese. 
We usually top our salad with sliced grilled chicken to make it a meal.  You can also skip the chicken and have a quick, simple and healthy side dish.    
Bon appetite!